Anjorska recipe

serve in

Highball Glass

alcohol

10%

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1 1/3 oz Bacardi® Limon rum
2/3 oz Passoa® liqueur
1 2/3 oz sweet and sour mix
1 2/3 oz cranberry juice
2/3 oz grape juice

Pour the Bacardi, Passoa, sweet and sour mix, and juices into a highball glass almost filled with ice cubes. Stir well, garnish with a slice of lime, and serve.

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Nutritional Information

(per 6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

250
1047
0.1 g
31 g
0.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
-
12 mg
17 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
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bacardi limon rum short-drink recipes
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