Applejack Cocktail recipe

rating
7.0
3 votes
vote
serve in
alcohol
22%
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1 1/2 oz Applejack® brandy
4 dashes grenadine syrup
1 oz fresh lemon juice

Pour the Applejack brandy, grenadine and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.



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Nutritional Information

(per 2.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

120
504
0 g
8 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
6.1 g
0 mg
1 mg
17 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




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