Applejack Sour recipe

rating
6.7
3 votes
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serve in
Highball Glass
alcohol
24%
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2 oz Applejack® brandy
1 ozfresh lemon juice
1 tsp sugar
1 splash soda water

Pour the brandy, lemon juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Top with soda water, garnish with a lemon wedge, and serve.





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For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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