Apple River recipe

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serve in
alcohol
4%
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1 oz brandy
1 oz brown creme de cacao
1 1/2 scoops vanilla ice cream
1 cup crushed ice

Combine the brandy, creme de cacao, ice cream and crushed ice in a blender. Blend until smooth and pour into a parfait glass. Garnish with half an apple ring, and serve.





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