April's Violet recipe

rating
9.7
3 votes
vote
serve in
alcohol
43%
options
1 1/2 oz Bombay Sapphire® gin
2 tsp Blue Curacao liqueur
3 drops grenadine syrup

Pour the gin, blue curacao and grenadine into a mixing glass half-filled with ice cubes. Stir well. Strain into a chilled cocktail glass, and serve.



0 comments

Please comment on this recipe.

Heading:
Comments:
Name:

other drinks in this category...

Absinthe Minded Martini
Bikini Martini
Bitch on Wheels #2
Bloody Sun
Blue Moon Martini
Bombay Cosmo
Breakfast Martini
Cat's Eye
Corey's Pomtonic
Danny Sheldon
Delilah

Donald Cox
Elderflower Martini
Gin and Pear
Golden Martini
Harry Denton Martini
Kill Bill
Old Flame
Pink Fingers
Wiseguy
World Peace Cocktail


Nutritional Information

(per 1.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

142
597
0 g
2.4 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
1 mg
22.8 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




home | sitemap | links

Cocktails
Shots
Punches
Non-Alcoholic
Coffee & Tea
Beer & Ale
Liqueurs


Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games


Submit a recipe!

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z