by base-ingredient

Burnt Martini recipe

rating

6.5

2 votes

serve in

alcohol

40%

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2 oz dry gin
1 oz Scotch whisky

Pour both ingredients into a cocktail glass, stir, and serve.

1 commentsadd comments

One of my favorites

posted by mytruehero @ 06:54PM, 7/22/07

This cocktail is one of my favorites. I like it with a ratio closer to 4:1 or 5:1, though.

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Nutritional Information

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

207
866
0 g
0 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
0 mg
34 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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mixed-base short-drink recipes

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