Campari Martini recipe

rating

9.6

12 votes

serve in

Cocktail Glass

alcohol

36%

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3 oz vodka
1 oz Campari® bitters

Pour the vodka and Campari into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a twist of lime, and serve.

2 commentsadd comments

Terrible...

posted by RuneLancer @ 09:58PM, 5/31/06

Vodka is tasteless. It doesn't blend with Campari - there's no chemistry nor balance to be had here. Not to mention that all that Campari has a strong, very bitter taste.

This isn't the cocktail to drink if you want something relaxing. :/

Campari martini

posted by marcia @ 06:25PM, 11/23/06

A great drink - the bitterness adds interest to the vodka - I tried it first when I wanted FernetBranca, but it was not available - thought I was making it up - I have always used a lemon twist - look forward to trying lime.

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Nutritional Information

(per 4 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

287
1200
0 g
8.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
0 g
0 mg
0 mg
40.8 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
martinis, martini drink recipes
vodka-based cocktail recipes
vodka-based short-drink recipes

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