Cocktails > Short drinks > by base-ingredient > rum-based > Dark Rum

Chinese Cocktail #2 recipe

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alcohol
32%
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2 oz dark rum
4 dashes White Curacao liqueur
4 dashes maraschino liqueur
1 tbsp grenadine syrup

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.





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Nutritional Information

(per 2.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

193
810
-
11.4 g
-

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
-
-
25.2 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
dark rum-based short-drink recipes
rum-based cocktail recipes

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