Borinquen recipe

rating
6.8
5 votes
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serve in
alcohol
17%
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1 1/2 oz light rum
1 tsp 151 proof rum
1 tbsp passion-fruit syrup
1 oz orange juice
1 oz lime juice

Combine ingredients with 1/2 cup crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into an old-fashioned glass and serve.



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Nutritional Information

(per 4.2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

179
752
0.1 g
16 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
0 mg
16 mg
20.6 g



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