Frozen Andes Mint recipe

rating
9.2
5 votes
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serve in
Collins Glass
alcohol
4%
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Combine all ingredients in a blender. Blend until smooth and slightly thick. Pour into a collins glass with a few ice cubes. Garnish with whipped cream and a maraschino cherry. Add straws, and serve.





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Nutritional Information

(per 11.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

696
2915
30.1 g
79.5 g
17.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.6 g
-
-
-
13.3 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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1. Andes Mint On Your Pillow
2. Frozen Mint Daiquiri
3. Frozen Mint Julep


also see...

1. Batidas Frozen
2. Chocolate Mint Rum
3. Cognac Mint Frappe
4. Frozen Apple
5. Frozen Barcelona
6. Frozen Bay Breeze
7. Frozen Bird
8. Frozen Cherry Daiquiri
9. Frozen Coconut
10. Frozen Dreamsicle
11. Frozen Girl Scout
12. Lemon Mint
13. Mint Collins
14. Mint Mojito
15. Mint Russki
16. Southern Mint Julep
17. The Woodford Mint Julep


and the following drinks, with similar ingredients...

1. Baby Eskimo
2. Coffee Crisp Shot
3. Creamy Punani
4. Dirty Banana
5. Dirty Grasshopper
6. Frozen Black Irish
7. Frozen Mudslide
8. Fudgesicle
9. Jeremiah
10. Kinky Orgasm
11. Kish Wacker
12. Leprechaun's Lunch
13. Liquid Caramel
14. Mexican Dream
15. Oreo Cookie
16. Peanut Butter Cup
17. Peppermint Crisp
18. Rattlesnake
19. Tan Nipple
20. The Gold, The Bad, and The Ugly


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