Frozen Fuzzy recipe

rating
7.5
2 votes
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serve in
alcohol
14%
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1 oz peach schnapps
1/2 oz triple sec
1/2 oz lime juice
1/2 oz grenadine syrup
1 splash lemon-lime soda

Pour all ingredients into a blender with 1/3 cup of crushed ice. Blend on low for 5 seconds then on high until firm. Pour into a cocktail glass, garnish with a slice of lemon or lime, and serve.



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Nutritional Information

(per 2.6 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

167
699
0 g
23.3 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
22.1 g
-
4 mg
10.8 g



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