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Russian Rose recipe

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1 oz vodka
1/4 oz grenadine syrup
1 dash orange bitters

Combine all ingredients in a cocktail shaker half-filled with cracked ice. Shake well. Strain into a chilled cocktail glass, and serve.

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Nutritional Information

(per 1.3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

92
385
0 g
5.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
4.8 g
0 mg
1 mg
11.6 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
vodka-based cocktail recipes
vodka-based short-drink recipes

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