Lick out a Sheep recipe

rating
8.7
3 votes
vote
serve in
alcohol
19%
options
1 oz chocolate liqueur
1 oz Bailey's® Irish cream
1 1/2 oz advocaat liqueur

Stir ingredients together in a mixing glass. Pour over finely shaven or crushed ice in a champagne flute or equivalent. Garnish with a slice of orange, and serve.



0 comments

Please comment on this recipe.

Heading:
Comments:
Name:

other drinks in this category...

Banana Cream
Black Forest
Black Mozart Sparkler
Blowhole
Caramel Nut
Chocolate Covered Cherry #2
Chocolate Cow
Chocolate Heart
Chocolate Monkey
Chocolate Orange Frappe
Christmas
Cookies 'n' Cream
Creamy Grasshopper
Fifth Avenue
Flying Gorilla
Godiva Cream

Hot Anal Sex
Jeremiah
Kamora Vanilla Shake
Mexican Mocha
Milk 'n' Cookies
Mistletoe
Mocha Flip
Mozart Cola
Mozart Esprit
Mozart Milkshake
Mozart Mint
Mozart Orange
Purple Orchid
Raspberry Cheesecake
Trogg's Nog
Winter Breeze


Nutritional Information

(per 3.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

348
1456
7.3 g
31.9 g
1.5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
16.6 g
-
0 mg
19.8 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




home | sitemap | links

Cocktails
Shots
Punches
Non-Alcoholic
Coffee & Tea
Beer & Ale
Liqueurs


Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games


Submit a recipe!

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z