Licorice Mist recipe

rating
8.0
1 votes
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serve in
alcohol
16%
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1 1/4 oz sambuca
1/2 oz coconut liqueur
2 oz light cream

Combine the sambuca, coconut liqueur and cream with one cup of crushed ice in a blender. Blend until smooth, and pour into a parfait glass. Use a black licorice stick, ends cut off, as a straw, and serve.



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Nutritional Information

(per 3.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

298
1247
11.6 g
21.5 g
1.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
19.2 g
-
24 mg
17.7 g



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