Passionate Strap recipe

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1 oz strawberry liqueur
2/3 oz sambuca
1/2 oz Galliano® herbal liqueur
2 1/2 oz pineapple juice
5 strawberries

Combine all ingredients together with crushed ice in a blender, and blend well. Pour into a parfait glass. Garnish with an open strawberry pressed onto the edge of the glass, and serve.



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