Rosie's on Robson Special Coffee After Dinner Drink recipe

This wonderful after dinner drink was made at Rosie's on Robson in the restaurant at the hotel. It was served to us for our wedding anniversary on 20th May, 2007 by Ariane. Rosie's is located on Robson Street in downtown Vancouver, B.C. Canada. This is a simple but very tasty and enjoyable after dinner coffee with a little kick! ENJOY!


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1/2 oz Kahlua® coffee liqueur
1/2 oz Bailey's® Irish cream
1/2 oz Frangelico® hazelnut liqueur
sugar rim of glass
whipped cream

Pour each liqueur into an 8oz glass carefully, and top up with strong percolated coffee preferably Douwe Egbert's (Dutch). Whip the cream and add the cream on top. Sprinkle with chocolate.





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