Hurricane Carolyne recipe

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serve in
alcohol
24%
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1 oz coconut rum
1 oz light rum
1/2 oz 151 proof rum
1 oz spiced rum
1 oz cranberry juice
1 oz orange juice

Mix everything but the overproof rum in a mixing glass. Stir well and pour over ice in a collins glass. Float the overproof rum carefully on top.



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Nutritional Information

(per 5.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

252
1054
0.1 g
12.4 g
0.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
-
0 mg
28 mg
38.8 g



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