Canadian Ceasar recipe

rating
7.0
5 votes
vote
serve in
alcohol
6%
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2 oz vodka
5 oz clam juice
5 oz tomato juice

Salt the rim of a collins glass. Add some ice cubes, then vodka, clam juice and tomato juice. Garnish with a celery stick.





5 commentsadd comments
Hail Caesar

posted by wmnels @ 04:59PM, 6/03/06

If you like bloody marys then you would love this one. I recommend spicing it up with some Tabasco sauce and worcestershire sauce. Great while in recovery.
Fix this recipe!

posted by darren @ 08:48PM, 8/03/06

It's nothin without three quick splashes of tabasco and four quick of worchester. Suprisingly good with creamed horsradish. Make sure to try anything from celery to pickled asparagus and spicy beans as a garnish!!!!!
Dress it right!

posted by Prairie Girl @ 11:22PM, 11/18/06

Use celery salt rimmer instead of table salt and try using other things other than celery to dress it. I suggest pickled beans asparagus or even a dill pickle. Besides adding tobasco and worchestershire sauce also try horseradish... super spicy and great!
Thats no caesar

posted by g-unit @ 06:32PM, 1/07/07

Toss the tomato juice out the window and try this drink with just clam juice, some tobasco and worchester to taste, celery salt the rim, add a lime wedge, and a spiced bean and top it off with a few grinds from the pepper mill. Now thats a caesar!
You are forgetting INGREDIENTS!

posted by K @ 10:52PM, 1/27/07

You need spices!!

Celery salt, pepper, tabasco, worcestershire.
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Nutritional Information

(per 12 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

236
989
0.4 g
23.1 g
2.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.9 g
5.4 g
0 mg
561 mg
22.7 g



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