Tropical Legionaire recipe

Popular around the campus of George Washington U and in the Southwest of Florida, this drink utilizes the often underappreciated white grape juice in tandem with pineapple juice, always a party favorite. When made in large volume, this can be a fantastic pitchered drink for themed parties or chill evenings. It'll getcha drunk!


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serve in
alcohol
15%
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1 oz vodka
1 oz triple sec
1 oz Bacardi® white rum
1 oz sweet and sour mix
1 oz fresh pineapple juice
2 oz white grape juice
1 pineapple half-slice

Add the vodka, triple sec, and Bacardi to a shaker with a small bit of crushed ice. Swirl, then add the sweet/sour, pineapple and white grape juice. Shake till the ice is dissolved, then serve in a cocktail glass rim garnished with the pineapple.



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Nutritional Information

(per 7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

329
1376
0.1 g
33.2 g
0.6 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.3 g
-
-
10 mg
30.5 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




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