The Waffler recipe

Invented by Benjamin Lamb in honor of the Waffle Society. The drink is a favorite of friends and was developed as an ode to the legendary Waffle Wednesdays at the Massachusetts College of Liberal Arts where it has become a fast favorite.

serve in

Shot Glass

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1 tsp maple syrup
1 1/2 oz Oh Canada® maple liqueur
1 oz Bailey's® Irish cream

Pour maple syrup into shot class and swirl to coat sides at least half way up. Carefully pour in Oh Canada Maple liquer. Layer the irish cream on top of the maple liquer and shoot. *if irish cream partially blends with liquer it looks like a thunderstorm in the glass*

Gives a little kick with a delightful maple aftertaste that is reminiscent of vanilla ice cream.

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Nutritional Information

(per 2.7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

323
1354
4.3 g
27.1 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
24.9 g
-
0 mg
-

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
irish cream shot-drink recipes

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