Kamorita recipe

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serve in
Cocktail Glass
alcohol
17%
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Shake ingredients in a cocktail shaker with ice. Strain into a cocktail glass.





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Nutritional Information

(per 4.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

216
906
0 g
34.9 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.1 g
30.9 g
0 mg
-
24 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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