Curt's Cherry Popper recipe

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serve in
alcohol
26%
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1/3 oz Bailey's® Irish cream
1/2 oz Jack Daniel's® Tennessee whiskey
1 splash grenadine syrup

Pour in order: Jack Daniel's, Bailey's Irish Cream, then top off with Grenadine. Drink quickly before it curdles.



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Nutritional Information

(per 1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

82
346
1.4 g
4.9 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
4.3 g
0 mg
1 mg
7.3 g



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