by base-ingredient

Java Jam recipe

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alcohol

25%

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1 1/2 oz vodka
1 1/2 oz coffee brandy
1 1/2 oz cream

Shake ingredients in a cocktail shaker with ice. Strain into a cocktail glass.

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Nutritional Information

(per 4.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

323
1352
-
-
-

Fiber
Sugars
Cholesterol
Sodium
Alcohol

-
-
-
-
31.9 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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