Wisconsin Badger recipe

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Scott Bentley, inventor - instructor at the Bartending College, 739 S.108th St. West Allis, WI. The Wisconsin Badger incorporates flavors of the state - cranberrys, apples and berries - and favorites of the state - brandy, schnaaps and beer. The Wisconsin Badger, a new refreshing legend...


Fill mug w/ice and add ingredients. Stir with a red and white straw (preferably). Serve with a New Glarus Spotted Cow beer chaser.





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