Smirnoff Moscow Mule recipe

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History:

In 1941, John G. Martin of Heublein, spirits and food distributor in east coast and Jack Morgan, Owner of the Cock'n Bull bar in Sunset Strip, Hollywood met in a bar in Los Angeles. Together they invented Moscow Mule by mixing Morgan's singer beer with Smirnoff Vodka and lime in order to market the proprietor's struggling Cock'n Bull's ginger-beer franchise.

They ordered specially engraved copper mugs and Martin set off to market it in the bars around the country. He bought one of the first Polaroid cameras and asked barmen to pose with a Moscow Mule copper mug and a bottle of Smirnoff vodka. Then he would leave one copy of the photo at the bar and take a second copy to the bar next door to show them that their competitors were selling their concoction. Between 1947 and 1950, thanks to their invention, Smirnoff vodka kicked off the 50’s vodka craze in the U.S. Thus Smirnoff case columns more than tripled in a span of three years.

Best Served in the Smirnoff Moscow Mule Mug

45 ml Smirnoff® vodka
15 ml ginger syrup lime cordial
15 ml lime juice

-> Fill the mug with ice

-> Pour in all ingredients and stir well

Garnish with lime slice





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For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
cocktail recipes

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1. Bjorns Moscow Mule
2. Bob's Moscow Mule
3. Moscow Mule
4. Regatta Moscow Mule


also see...

1. Apple Mule
2. Gin Gin Mule
3. Kentucky Mule
4. Lord Smirnoff
5. MagFest Mule
6. Moscow Bobsled
7. Moscow Chill
8. Mule
9. Mule Kick
10. Orange Mule
11. Smirnoff Snapple Spikage


and the following drinks, with similar ingredients...

1. Fire and Ice
2. Mule
3. Sledgehammer


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