Jungle Coffee recipe

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1/2 oz brandy
1/2 oz Southern Comfort® peach liqueur
1/2 oz dark creme de cacao
1/2 oz banana liqueur
5 - 8 oz coffee
1/2 oz cream
1 pinch cocoa powder

Add liquors to an Irish Coffee mug, and fill with hot coffee. Leave enough room to carefully layer the cream on top (use the back of a spoon to help with layering). Sprinkle chocolate powder on top.

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Nutritional Information

(per 9.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

211
884
4.7 g
17.3 g
6.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.8 g
-
-
-
17.7 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
coffee & tea recipes
grape brandy-based short-drinks
long, creamy cocktail recipes

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