The Rhianna recipe

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25 ml Green Chartreuse®
15 ml Parfait Amour® orange liqueur
35 ml paraiso
3 lime wedges
2 kaffir mint leaves

Muddle lime and mint, with green chartreuse, parfait amour and paraiso. Add a splash of lemonade (or sweet and sour mix for a more bitter taste), shake and double strain into a martini glass.

Skewered lychee, with caramelized brown sugar coating for garnish.





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