Poor Man's Bloody recipe

rating
10.0
1 votes
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alcohol
1%
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4 oz beer
8 oz tomato juice
1 splash Tabasco® sauce
1 splash Worcestershire sauce
1 pinch salt
1 pinch peppers

Build over ice cubes in a large old-fashioned or lowball glass. Add beer last. Garnish with a celery stalk, and serve.





1 commentsadd comments
Mexican chabela

posted by gg @ 02:45AM, 5/25/06

Drop the tomato juice, switch it with clamato, add an oz of freshly squeezed lime juice and it'll be much rica! Hmmm.
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