Caribbean Storm recipe

2 oz Captain Morgan® spiced rum
1 1/2 oz Blue Curacao liqueur
2 oz mango juice
1 oz pineapple juice
1/2 oz coconut milk

Put ice cubes and Curacao Blue in to Highball glass. Put rum, coconut milk and juices to shaker and shake everything together. Pour the mixture to the glass and garnish with pineaple or other exotic fruits. Add cherry for more colour contrast.

Other variant is just to put everything in to the blender with crushed ice and blend until smooth...your choice!

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