Baileys Blizzard recipe

rating
4.6
5 votes
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serve in
Pint glass
alcohol
3%
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The better the ice cream you use for this recipe, the better it will turn out. I recomend using either Bryers or HagenDaz. Also, try using the new Chocolate Mint or Caramel flavoured Baileys Irish Cream. Cheers!

3 oz Bailey's® Irish cream
2 1/2 scoops chocolate ice cream
1 splash milk or cream

Using a blender, scoop in the ice cream. Then add the 3oz of Baileys, and the splash of milk or cream. Put lid on the blender, and blend until smooth and creamy. Pour into frosty pint glass or frosty mug, serve with a spoon and/or straw.




More comments
Really freakin' good

posted by David @ 10:24PM, 2/03/08

...really freakin' good

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Nutritional Information

(per 13.1 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

966
4045
44.2 g
102.4 g
11 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

3.4 g
88.9 g
97 mg
217 mg
14.5 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
cocktail recipes

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1. Baileys Bitch
2. Barnaby's Buffalo Blizzard
3. Bitchin Baileys
4. Blizzard
5. Golden Blizzard
6. Heath Bar Blizzard
7. Kentucky Blizzard


and the following drinks, with similar ingredients...

1. Almond Fog
2. Bailey's Shake #2
3. Bailey's White Russian
4. Butterfinger
5. Chocolate Leprechaun
6. Coconut Frappe
7. Coffee Fantasy
8. Festival Breakfast
9. Frozen Girl Scout
10. Irish Chocolate Milk
11. Irish Cow
12. Irish Cream Special
13. Irish Milk Punch
14. Irish Mint
15. Kahlua and Iced Cream
16. Mallis 97
17. Melty Snowman
18. Mooing Irish Pepsi
19. Pinglan


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