The origin of this drink began at a bar in Bordentown, New Jersey that is known as The Hob. The inventors of this drink are patrons that go by the names of Brett Buddenbaum, Jared Gola, and Lauren Reichert. It may sound nasty, but has a surprisingly good taste, since its induction into the Hob Hall of Fame (It is a drink that can be ordered there), it has become a favorite to the locals.
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