Raki and Water recipe

1 oz raki liqueur
1 oz water

Build in a lowball glass.
rating
10.0
10 votes
vote
alcohol
22%
Print
Save





3 commentsadd comments
Goes well with fish & salad

posted by Gulsah @ 08:52AM, 8/08/07

You should use a long raki glass, 1/3 raki, 2/3 water, 2 ice cubes.
it's best with melon and feta cheese

posted by Inci @ 11:56AM, 9/28/07

Pour 1.5 oz raki into cylinder raki glass, add cold spring water (fill the glass up,) top w/3 cubes of ice....anise (fennel) has the black licorice taste and has been known for digestive remedies...

Enjoy!
raki & water recipe

posted by Paul Gregory @ 12:06PM, 12/25/07

Ice should be added last
Heading:
Comments:
Name:

other drinks in this category...

Black Christmas
Black Licorice
Cafe Romano
Cherry Blossom
Flaming Lamborghini #2
Killer Sniff
La Charentaise

Liquid Nitrogen
Samson Cocktail
The King Of Denmark
Tomate
Touch of Zam
White Heart



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


home | sitemap | links

Cocktails
Shots
Punches
Liqueurs
Non-Alcoholic
Beer & Ale
Coffee & Tea


Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games
Get the widget


Submit a recipe!

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z