Raki and Water recipe

rating
10.0
17 votes
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serve in
Old-Fashioned Glass
alcohol
22%
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Build in a lowball glass.




More comments
Goes well with fish & salad

posted by Gulsah @ 08:52AM, 8/08/07

You should use a long raki glass, 1/3 raki, 2/3 water, 2 ice cubes.
it's best with melon and feta cheese

posted by Inci @ 11:56AM, 9/28/07

Pour 1.5 oz raki into cylinder raki glass, add cold spring water (fill the glass up,) top w/3 cubes of ice....anise (fennel) has the black licorice taste and has been known for digestive remedies...

Enjoy!
raki & water recipe

posted by Paul Gregory @ 12:06PM, 12/25/07

Ice should be added last

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