Norwegian Coffee recipe

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alcohol
47%
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Make some coffee of your choice. Fill the coffee cup half-way with coffee, add a penny, and pour your alcohol in the cup until the penny floats. Take the penny out and you've got yourself what we say in norway, "Karsk".





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Nutritional Information

(per 8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

764
3199
0.9 g
0 g
0.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
0 g
0 mg
1 mg
107.7 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


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