Poor Man's Pina Colada recipe

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1 - 2 oz coconut rum
8 - 10 oz pineapple juice
1 oz Myer's® dark rum
1 cup crushed ice

Put crushed ice in glass. Pour 1-2 oz of Parrot Bay or Malibu Coconut Rum over ice - adjust to taste. Fill glass 3/4 full with pineapple juice. Pour 1 oz of Meyers Dark Rum on top as a floater. It will take you to the islands!

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