The Evil Dead recipe

4 liters Sprite® soda
4 orange crush
750 ml Bacardi® 151 rum
750 ml Captain Morgan® spiced rum
1 pint Bacardi® light rum
1 pint triple sec
1 can strawberry Guava Punch Concentrate
1 can passion-fruit Punch Concentrate
1.5 oz Rose's® grenadine syrup
3 oz lime juice

STEP 1.

Clean and prepare a 5 gallon bucket as the holding container, Place cleaned bucket in a cooler and pour ice around exterior of bucket inside of cooler to cool contents while being made. Also it is wise to place a bath towel under/around cooler to ensure spill will not stain floor.

STEP 2.

Begin by pouring one 2 Liter of Orange Crush and one 2 Liter of Sprite into bucket. Now add both cans of concentrated punch into bucket and stir until dissolved into mixture.

STEP 3.

Open both the bottle of Bacardi 151 and the bottle of Captain Morgan's, then pour in simultaneously in a circular motion around inside of bucket to add to mixture stirring carefully.

STEP 4.

Open both the Pint of Bacardi Light Rum and the Pint of Triple Sec., repeat stirring motion in step 3. At this point add in the 1 1/2 Oz. of grenadine, and the 3 Oz. of sweetened lime juice to add a bite.

Step 5.

Most important step! Add the remaining 2 liters of sprite and orange crush CAREFULLY to re carbonate the punch. Serve into Red party cups half filled with ice with ladle.

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