Cocktails

Henny Honey Martini recipe

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6 leaves basil
1 1/2 oz grapefruit juice
1 1/2 oz Hennessy® cognac
1/2 oz honey syrup

Bruise basil leaves in a shaker, add Hennessy, honey syrup and grapefruit juice. Add ice and shake vigorously. Strain into a martini glass and garnish with a fresh basil leaf.





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