Cocktails > Short drinks > by base-ingredient > rum-based > Dark Rum

Caribbean Hot Chocolate recipe

rating
9.8
4 votes
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serve in
Irish Coffee Cup
alcohol
7%
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1 1/2 oz dark creme de cacao
1/2 oz dark rum
4 - 6 oz hot chocolate
1 dash chocolate shavings
1/2 - 1 oz whipped cream

Combine ingredients in an Irish coffe mug. Stir and top with a puff of whipped cream. Add a dash of chocolate shavings or cinammon for garnish.





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Nutritional Information

(per 7.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

353
1477
8.3 g
40.4 g
21.2 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.6 g
-
-
-
16.3 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
cocktail recipes, arranged by ingredient
dark rum-based short-drink recipes
long, creamy cocktail recipes
short, creamy cocktail recipes

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