Oki Sun recipe

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1 1/2 oz vodka
4 oz orange soda
12 oz mint chocolate chip ice cream

Blend ingredients in a bar blender until frothy. Serve.

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Nutritional Information

(per 17.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

847
3544
37.4 g
95.1 g
11.9 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

2.4 g
87.3 g
149 mg
287 mg
17 g

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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