Alto Parlarle recipe
1/2 oz Cointreau® orange liqueur
4 - 6 oz dry sparkling wine
1 dash grenadine syrup
1 oz orange sherbet
4 - 6 oz dry sparkling wine
1 dash grenadine syrup
1 oz orange sherbet
Add sherbet and Cointreau to a chilled white wine glass. Top with a cold italian dry sparkling wine, and finally, add a bit of grenadine on top.
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