Espresso Raspberry Chocolate Martini recipe

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Shake ingredients in a cocktail shaker with ice. Let stand five minutes. Shake vigorously for 5 seconds. Strain into martini glass. Garnish with Hershey Chocolate Kiss.





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Nutritional Information

(per 2.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

188
786
0 g
7.5 g
5 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
4 g
-
-
-



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