Sweet Esther recipe

Scott Cooley, New Orleans, LA. Became popular in a local watering hole for its refeshing answer to the sultry summer nights in New Orleans. Inspired by an unused bottle of Creme de Menthe and a beautiful señorita named Esther, who, upon tasting it for the first time, responded, "Madre Mia! Esta bebida, es fantástica y dulce". Which means "Oh my God,(sort of) this drink is fantastic and sweet". Increase ingredients and pour into cocktail glass over ice for a more substantial cocktail. Makes great after dinner (desert) drink.