by base-ingredient

Duke Cocktail recipe

serve in

Champagne Flute

options

Print
Save
Add Comments

4 oz Champagne
1/2 oz triple sec
1/2 tsp maraschino liqueur
2 tsp lemon juice
1 tsp orange juice
1 egg

Shake all ingredients except champagne in a cocktail shaker with ice. Strain into a flute, and fill with chilled champagne. Stir before serving.

0 comments

Please comment on this recipe.

most popular drinks in this category...

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
champagne cocktail recipes
champagne-based long-drink recipes
champagne-based short-drink recipes
cocktail recipes, arranged by brand
cocktail recipes, arranged by ingredient

home | sitemap | links

Cocktails
Shots
Punches
Non-Alcoholic
Coffee & Tea
Beer & Ale
Liqueurs

Forum
Glossary
Bartender guide
Shaking/stirring
Terminology
Measurements
Glassware
Drinking games

Submit a recipe!

1. Beauty Spot Cocktail
2. Chartreuse Cocktail
3. D.N.A. Cocktail
4. Debonaire Cocktail
5. Delmonico Cocktail
6. Dempsey Cocktail
7. Diana Cocktail
8. Dubonnet Cocktail
9. Duke of Marlboro
10. Imperial Cocktail
11. Jacqueline Cocktail
12. Milkshake Cocktail
13. Nantucket Cocktail
14. Ojen Cocktail
15. Orange Coffee Cocktail
16. Panama Cocktail
17. Sarah Cocktail
18. Spencer Cocktail
19. Tipperary Cocktail
20. Xanthia Cocktail

and the following drinks, with similar ingredients...

1. Blanche
2. Bourble
3. Brandy Classic
4. Buck's Fizz
5. Champagne Napoleon
6. Cornell Cocktail
7. Flim Flam
8. Florida Special
9. Fuzzy Slammers
10. Grand Mimosa
11. Kentucky Orange Blossom
12. Ladies Sidecar
13. Lemon Flip
14. Olympic
15. Orange Crush
16. Polo Cocktail
17. Rebel Yell Cocktail
18. Rococo
19. Roman Punch
20. Toxic Waste

Home Forum Search drinks Bartender guide Glossary Drinking games

FIND A DRINK BY LETTER: # A B C D E F G H I J K L M N O P Q R S T U V W X Y Z