Coconut Cocktail recipe

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2 cups papaya seeded and chunked
3/4 cup coconut milk
3/4 cup milk
1 tbsp brown sugar

Place all ingredients in the food processor bowl or blender. Process until smooth. Serve in an ice-filled glass.

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Nutritional Information

(per 28.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

2319
9705
30.7 g
509.5 g
50 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

87.5 g
301.2 g
92 mg
295 mg
0 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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