A Kissed Buttery Nipple recipe

Yes.

Better:

2 oz Bailey'sŪ Irish Cream, iced
2 oz best quality butterscotch schnapps, iced
2 GLAZED cherries, pre-soaked in Jack Daniels Black Label Whiskey for a week or longer

Don't shake it - put the schnapps in the glass, then, gently, a layer of Irish Cream.
Top with a small dab of heavy whipped cream (not that ersatz canned stuff).
Drop in the Glazed, whiskey-soaked nipples - erm, I mean cherries - last, right through the whipped cream. They'll sink to the bottom, carrying the different flavors with them.

For the best effect, use a large brandy snifter for your glass.

The whiskey-soaked cherries are good for lots of things. I keep a supply of a pint or so always available in my home bar. They get better as they age - just keep adding glazed cherries and Jack Daniels.