Cocktails > Short drinks > by base-ingredient > rum-based > Dark Rum > Jamaican Dark Rum

Jackalope recipe

rating

9.0

1 votes

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alcohol

14%

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3/4 oz Jamaican dark rum
3/4 oz Kahlua® coffee liqueur
3/4 oz amaretto almond liqueur
1/2 oz dark creme de cacao
3 oz pineapple juice

Combine amaretto, Jamaican rum, Kahlua and pineapple juice in a cocktail shaker with ice. Shake well and strain into a sour glass. Add dark creme de cacao to the top of the drink.

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Nutritional Information

(per 5.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

276
1157
0.1 g
41.7 g
5.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.2 g
-
-
-
23.6 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

also see...
cocktail recipes, arranged by brand
cocktail recipes, arranged by ingredient
jamaican dark rum-based short-drink recipes
short, tropical cocktail recipes

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