Tropical Pepsi Float recipe

Inventor: Matthew Muckey of Southern CA

Origin: My kitchen

I ran out of Coca Cola and gin to make my long islands and I was in the mood with something a little sweeter and devised this concoction. I started out as just triple sec and Pepsi and soon the coctail was made. My friends like the way the alcohol seems to sneek onto the pallete late. I like the visual dark to clear separation between the liqueurs and the Pepsi so I started serving the drink separated to let people mix it themselves. If someone has a better name for this drink let me know...I'm new to this drink invention thing and dont feel I have a very confident the name does the cocktail justice.

2 oz triple sec
2 oz Parrot Bay coconut rum
1/2 oz sweet and sour mix
top off with Pepsi® cola

Served in the collins glass (14oz), fill glass 3/4 with ice, then add the triple sec, then add the coconut rum, then the sweet and sour. Float the Pepsi right on top. Serve with a straw and garnish with an thin slice of orange peel. Let the drinker enjoy the color separation and mix with the straw.