A Monkey's Rum Martini recipe

rating
8.5
11 votes
vote
serve in
alcohol
27%
options
1/2 oz Bailey's® Irish cream
1/2 oz banana liqueur
1 1/2 oz Myer's® dark rum
1/2 oz cream
shredded coconuts

Shake ingredients in a cocktail shaker with ice. Garnish rim of glass with shredded coconut. Strain into glass and serve.



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Nutritional Information

(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

243
1017
5 g
9.8 g
0.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
-
18 mg
23 g



For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.




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