Blue Bird recipe

rating
7.0
1 votes
vote
serve in
alcohol
37%
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1 1/2 oz gin
1/2 oz triple sec
1 dash bitters

Add gin, bitters and triple sec to a cocktail shaker with ice. Stir well and strain into a cocktail glass. Garnish with cherry and lemon twist.



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Nutritional Information

(per 2 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

159
667
0 g
5.9 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
5.6 g
-
0 mg
21.7 g



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