Cocktails > Short drinks > by base-ingredient > rum-based > White Rum

Hop On Pop recipe

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4.0
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alcohol
32%
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1 3/4 oz light rum
1 3/4 oz apricot brandy
1/4 oz lime juice

Combine ingredients in a cocktail shaker with ice cubes. Shake well and strain into a cocktail glass.





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Nutritional Information

(per 3.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

275
1151
21 g
16.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
14 mg
34.7 g
...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.


also see...
cocktail recipes, arranged by brand
cocktail recipes, arranged by ingredient
white rum-based short-drink recipes

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