Cocktails > Short drinks > by base-ingredient > rum-based > White Rum

Hop On Pop recipe

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4.0

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Cocktail Glass

alcohol

32%

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1 3/4 oz light rum
1 3/4 oz apricot brandy
1/4 oz lime juice

Combine ingredients in a cocktail shaker with ice cubes. Shake well and strain into a cocktail glass.

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Nutritional Information

(per 3.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

275
1151
21 g
16.5 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
-
0 mg
14 mg
34.7 g

...about this nutritional information

For information on creating mixed drink recipes, bartending information, and measurements for alcoholic drinks, visit our Bartender Guide.

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white rum-based short-drink recipes

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