Tropical Blast recipe

8 oz light rum
8 oz grape juice
8 oz pineapple juice
8 oz orange juice
1 splash grenadine syrup
a handful maraschino cherries
bananas
grapes
ice

First fill up a blender full of ice ( the more the better!!). Next add one banana, a handfull of grapes and maraschino cherries, and a splash of grenadine. Next add 8 oz. of orange juice, 8 oz. of pinnapple juice, 8 oz. of grape juice, and 8 oz. of rum (the rum can be the brand of your choice). Blend for 10 seconds. Add some more ice if blender is not too full. The drink should be almost slushy like.

*The amount of juices and rum will depend on how big your blender is. If you have a small blender, then keep the ratio of liquids in equal parts*

**It can be a great breakfast smoothy if the alcohol is left out**

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